After assessing the damage from the fire that occurred in our kitchen, we've determined we'll need to stay closed for repairs.
Please keep an eye on our Instagram page or here for reopening updates.
Reservations are not available at this time and existing reservations have been cancelled.
Thanks for your patience as we work through this unexpected challenge.
Named one of Esquire’s Top 25 Bars in the US (2022) and a Top 50 Restaurant by Portland Monthly (2022)
Takibi — Japanese for bonfire — is an innovative restaurant developed by Snow Peak.
Founded in Japan with the belief that time outdoors with others restores the human spirit, Snow Peak has cultivated restorative experiences in nature for over 60 years through products designed for life.
Located in Snow Peak’s US headquarters, Takibi brings those outdoor values into the dining room, giving friends a gathering place to reconnect and appreciate the changing nature of the seasons through a produce-driven menu.
Takibi serves Japanese-inspired cuisine by way of the Pacific Northwest, centered around seasonal cooking of local ingredients on a wood-burning hearth and a beverage program rooted in the bounty of Japan and Oregon.
Our kitchen partners with farmers, fishers, and ranchers throughout the region to create a menu that follows the rhythms of nature.
The exceptional bar program channels Japanese national pride alongside regional affection, featuring both local purveyors and singular Japanese ingredients to create wholly unique offerings.
Closed temporarily for repairs.
